Play
Stop
 
 
Luigi Guarino

Seafood is one of the most notorious industries when it comes to modern slavery, but how do you know if it’s the fisherman too, and not just the fish that’s been ethically acquired?

We delve into both the international law aspects, and how businesses can track down their sources to see whether their fish is free from forced labour.

(Visited 15 times, 1 visits today)
Download Audio

The Wire is produced in partnership by

Contributor Stations

Supporters and Program Distribution